The RealiTy AbouT EnzYmE

First of all, let us understand how our digestive system works.

I will try to explain this in as layman a language as possible.
Our human body produces about 22 different digestive enzymes. A majority of the source of these enzymes are found in fruits, vegetables, meats, grains and other foods.

These enzymes are essential for healthy digestion, yet it is a nutritional compound that is most neglected. Unfortunately, most people lack these enzymes due to the poor choices of food we take, and the way food is prepared.

Enzymes are found in abundance in raw fruits and vegetables. When God created fruits and vegetables, He had packaged the necessary enzymes to digest the particular nutrients in that fruit. For example, in a juicy sweet fruit, there is sucrase, the enzyme required to digest sucrose. In fibrous foods there is, packaged together, cellulase to digest them. In grains there is maltase, to digest malt, and so on.

So you see, when we cook or process these whole foods, the enzymes are destroyed, causing the food we consume to be enzyme-deficient and cannot be properly digested.

When we consume these enzyme-deficient foods, our deprived body will have to generate its own enzymes required to digest the food.

The more we depend on our internally-produced enzymes, the more stress we put on our body systems and organs. When our body enzymes are busy digesting our heavy meal that has no enzyme, their function of rebuilding and replenishing our worn-out and damaged cells are neglected.

For example, when we eat cooked meat (which of course must be cooked), the enzymes would have been destroyed, making the meat to be of no nutrient value. And meat, by the way, takes up to an average of about 8-12 hours to be digested (and even more for some people).

When you consume meat, your digestive system works extra hard to digest the meat. When the system lacks the required enzymes to do its work, it engages enzymes from other parts of the body to help out, depleting the body's natural enzymes

That's why, after a heavy meaty meal, you will feel lazy and sleepy. This is because more enzymes than necessary are consumed and are working overtime to digest the meat.

Don't get too smart and eat plenty of fruits after you consume a huge meal, expecting the fruits to do its job in providing enzymes for digestion. It doesn't work that way.

Fruits take up to an hour to digest. And, because meat takes much longer to digest, the fruit you consumed after a meal will just sit on top of the undigested food in your intestine. This causes the fruits to ferment in your stomach and it starts to putrefy, producing gas, and causing a host of problems to your health.

When you do eat a huge meal, drink with it a glass of fresh pineapple juice afterwards (not canned). Pineapple is rich in bromelain which aids digestion by breaking down protein.

Here's Something Exciting: What Enzymes Do To Our Blood

These are images of a person's blood being analyzed under the microscope. A sample blood is taken of a person whose body is lacking of nutrients and enzymes. The blood cells are clustered together and moving very slowly.


In Our Digestive System

This person was then given to drink a glass of carrot, green apple and wheatgrass juice, extracted using the Green Power. Half an hour later, a sample blood was taken again to be observed under the microscope. Lo and behold, the blood cells separated and was suddenly moving about very actively.



The blood cells become active when it receives sufficient enzymes. One of the functions of our red blood cells is to carry oxygen and nutrients to all parts of the body. When there is sufficient enzymes present in the blood, the blood cells can do their job properly. You see now, how drinking fresh juices regularly can prevent blood clots which can lead to many health problems including thrombosis and heart attacks.

If the blood is toxic and being stagnant or slow moving (caused by eating too much meat and other harmful foods, and not enough enzymes from fresh fruits and juices), it causes a sluggish system and create untold ailments: from mild ailments like headache/migraine, fatigue, inflammation (e.g. arthritis, gout) to more serious problems like heart diseases and even cancer.


Hope this information will he;p us a lot to manage our food taken in our daily life..I have taken this information from this link, http://www.juicing-for-health.com/enzymes.html...